Why homemade matters
Made the way it would be made at home.
Seeta Mix Achaar comes out of a home-kitchen tradition, not a factory line. Every jar is cut, spiced and packed by hand in a small batch — which is exactly why it tastes the way it does.
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Fresh, not stockpiled. We make to order in small batches, so your jar is recently made — never months-old shelf stock.
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A real spice base. Cloves, jeera, methi, black pepper, cardamom, coriander and saunf — finished in mustard oil.
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Nepali heat. Dalle khursani and hog plum give it the sharp, tangy kick a Nepali plate expects.